Set Group Dinner Menu €38.50
To StartSoup W/ homemade brown bread Grilled Asparagus W/ crispy duck egg, Parma ham, hollandaise sauce and shaved parmesan Wild Mushroom Risotto W/ shaved parmesan, tarragon & smoked almond Toonsbridge Mozzarella W/ marinated heirloom tomatoes, balsamic reduction, skinny bread and lemon oil Smoked Mackerel W/ pesto, dressed white radish, horseradish mayonnaise & skinny bread Beef Carpaccio W/ honey glazed figs, balsamic, rocket salad & skinny bread To FollowRoast Chicken W/broccoli, celeriac gratin, creamy wild mushroom sauce & pancetta Casserole W/courgette, butternut squash, aubergine, chickpeas, fennel, coriander, tomato, Ardsallagh goat’s cheese & chili yoghurt Pan Fried Scallops W/homemade linguini carbonara & crispy bacon Pan Fried Monkfish W/ chickpeas, chorizo, marinated fennel and samphire Herb Crust Rump of Lamb W/fondant potato, grilled asparagus, roast cherry tomato and jus 10 Oz Striploin W/ béarnaise, sautéed onions, watercress & triple cooked chips {3.50 supp}
To EndHazelnut Chocolate Soup W/ hazelnut ice cream Rhurbarb Panna Cotta W/ rhubarb, ginger & lime sorbet Soft Merringue Roulade W/ strawberry, mascarpone & lemon sorbet Selection of farm Ice creams or Sorbets
+ 10% Service charge on parties of 6 or more |